Rebecca Grier
Rebecca Grier of Calhoun City continues to make the Butterscotch Chewy recipe she got from her mom that came from
Rebecca Grier of Calhoun City continues to make the Butterscotch Chewy recipe she got from her mom that came from
Brittany Griffin of Bruce learned to cook and make candy from her grandmother, the late Frances Weeks, who was known
The ladies of Bruce Fine Arts Club have been making homemade ice cream for the Sawmill Festival for the last
In 1995, Beth Dean and husband, Johnny, Hilda and Del Hemphill, Brenda and Danny Hawkins, Jane and Charles Hardin, all
Former Calhoun City Home Economics teacher Rose Chandler was always looking for recipes that her class could make in their
Nina Watts of Pittsboro says she changes every recipe to how she or her family likes it. She’s been “on
Food has truly come full-circle for members of the Lewis Memorial Methodist Church’s Costa Rica Mission Team. The team of
“Teachers and coaches are the biggest thieves because they always take each other’s ideas–it’s the same thing with cooking!” said
Deanna Denley Clements of Tuscaloosa, and formerly of Bruce likes to bake cookies or make fudge for her kids, especially
Nancy Fugett has been working in the Vardaman Elementary School Cafeteria for 13 years. The Peanut Butter Bar recipe she