“Nothing I make is complicated,” said Debbi Harrelson of Bruce, “I cook what we like, things that are common to

Johnny The Wop is loved by all of Fay Nolan’s grandchildren. She doesn’t have a clue where her mother got

“I think everyone can cook, I just think some people do not trust themselves in the kitchen,” said Jessi Parker

Nolan Baker said his official start to cooking was helping his dad, Mark, at The Countree Store in Bruce (formerly

What’s new with Taylor Blue of Vardaman? This culinary student of The W was Cook of the Week in The

“To me, a recipe is more of a guideline, not a rule to follow,” said Jessica Moore Jones.

Lou Massey Hall was raised on a farm where she and her twin sister, Sue, took turns cooking dinner when

Maggie Dunegan of Bruce is the daughter of last week’s cook, Patricia Zinn. She and her family (husband Dustin, and

Patricia Zinn eats a lot of Mexican food. Living in Texas from 1987 until 2012, she learned to eat more

Norma Poynor retired from Borg Warner in Water Valley last year after 37 years. “We celebrated everybody’s birthday, retirement and